AU  - Scanlon KS, Dietz WH
TI  - REduction of trans-fatty acids from food—reply
PT  - JOUR
DP  - 2012
TA  - JAMA
pages = {1858-1859},
VI  - 308
IP  - 18
AID  - 10.1001/jama.2012.14231 [doi]
4100  - http://dx.doi.org/10.1001/jama.2012.14231
SO  - JAMA November 14, 2012 308(18):1858