RT Journal
A1 Pinstrup-Andersen P
T1 FOod, economics, and health
JF JAMA
JO JAMA
YR 2010
FD June 9
VO 303
IS 22
SP 2301
OP 2302
DO 10.1001/jama.2010.773
UL http://dx.doi.org/10.1001/jama.2010.773
AB 
Chapter 1 provides a conceptual overview of diet-related health issues and the role of food and nutrition policies. Using an econometric framework, chapters 2 and 3 provide an empirical analysis of the demand for food and nutrients and the related health outcomes, with emphasis on developing countries.