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Journal Articles

in Nutrition
 161-180 of 538 Articles
Capitol Health Call | 
Mike Mitka
JAMA. 2009;302(2):136. doi:10.1001/jama.2009.936.

Lab Reports | 
Mike Mitka
JAMA. 2009;301(21):2202. doi:10.1001/jama.2009.758.

Capitol Health Call | 
Mike Mitka
JAMA. 2009;301(18):1868. doi:10.1001/jama.2009.605.

Original Contribution |  FREE
Miriam C. Morey, PhD; Denise C. Snyder, MS, RD, CSO; Richard Sloane, MPH; et al.
JAMA. 2009;301(18):1883-1891. doi:10.1001/jama.2009.643.

Medical News & Perspectives | 
Rebecca Voelker
JAMA. 2009;301(17):1756-1757. doi:10.1001/jama.2009.564.

From the Centers for Disease Control and Prevention |  FREE
JAMA. 2009;301(17):1759-1760. doi:.

Medical News & Perspectives | 
Rebecca Voelker
JAMA. 2009;301(16):1646. doi:10.1001/jama.2009.546.

Capitol Health Call | 
Mike Mitka
JAMA. 2009;301(14):1427. doi:10.1001/jama.2009.447.

Capitol Health Call | 
Mike Mitka
JAMA. 2009;301(10):1011. doi:10.1001/jama.2009.282.

Lab Reports | 
Bridget M. Kuehn
JAMA. 2009;301(9):924. doi:10.1001/jama.2009.241.

Health Agencies Update | 
Bridget M. Kuehn
JAMA. 2009;301(8):817. doi:10.1001/jama.2009.198.

From the Centers for Disease Control and Prevention |  FREE
JAMA. 2009;301(8):818-820. doi:10.1001/jama.2009.176.

From the Centers for Disease Control and Prevention |  FREE
JAMA. 2009;301(8):820-822. doi:10.1001/jama.2009.130.

Original Contribution |  FREE
Catherine Sullivan, MS, RD, LD; Srilekha S. Sayre, MS, RD, LD; Janeen B. Leon, MS, RD, LD; et al.
JAMA. 2009;301(6):629-635. doi:10.1001/jama.2009.96.

Editorial | 
Lynnette M. Neufeld, PhD
JAMA. 2009;301(3):327-328. doi:10.1001/jama.2008.1023.

Original Contribution |  FREE
Sheila Isanaka, BA; Nohelly Nombela, MPH; Ali Djibo, MD; et al.
JAMA. 2009;301(3):277-285. doi:10.1001/jama.2008.1018.

Capitol Health Call | 
Mike Mitka
JAMA. 2009;301(2):152. doi:10.1001/jama.2008.878.

Original Contribution |  FREE
Maria Makrides, BSc, BND, PhD; Robert A. Gibson, BSc, PhD; Andrew J. McPhee, MBBS; et al.
JAMA. 2009;301(2):175-182. doi:10.1001/jama.2008.945.

Lab Reports | 
Carolyn J. Hildreth, MD
JAMA. 2009;301(1):26. doi:10.1001/jama.2008.925.

Original Contribution |  FREE
Scott M. Lippman, MD; Eric A. Klein, MD; Phyllis J. Goodman, MS; et al.
JAMA. 2009;301(1):39-51. doi:10.1001/jama.2008.864.

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From The JAMA Network
JAMA Internal Medicine
Original Investigation  | 
Changes in Red Meat Consumption and Subsequent Risk of Type 2 Diabetes Mellitus:  Three Cohorts of US Men and Women
An Pan, PhD; Qi Sun, MD, ScD; Adam M. Bernstein, MD, ScD; et al.
JAMA Internal Medicine
Invited Commentary  | 
Oxygen-Carrying Proteins in Meat and Risk of Diabetes Mellitus :  Comment on “Changes in Red Meat Consumption and Subsequent Risk of Type 2 Diabetes Mellitus: Three Cohorts of US Men and Women”
William J. Evans, PhD
JAMA Neurology
Editorial  | 
Food for Thought
Deborah Blacker, MD, ScD
JAMA Neurology
Original Contribution  | 
Effect of Apolipoprotein E Genotype and Diet on Apolipoprotein E Lipidation and Amyloid Peptides:  Randomized Clinical Trial
Angela J. Hanson, MD; Jennifer L. Bayer-Carter, PhD; Pattie S. Green, PhD; et al.