JAMA. 1948;138(9):704-705. doi:10.1001/jama.1948.02900090078015.
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FOOD INSTITUTE OF THE ARMED FORCES  George H. Berryman, Ph.D., has been named head of the Nutrition Branch of the Quartermaster Food and Container Institute for the Armed Forces, which is located in Chicago. Dr. Berryman will direct basic research on nutritional aspects of food used by the Armed Forces or procured by the Department of National Defense for feeding programs in other parts of the world. During the war, Dr. Berryman was Commanding Officer and Director of Research of the Medical Department's Nutrition Laboratory in Chicago. He received his doctorate at the University of Minnesota (Mayo Foundation) and is at present completing additional work at the University of Chicago Medical School which will lead to the M.D. degree.Harry Spector, Ph.D., has joined the research staff of the Quartermaster Food and Container Institute for the Armed Forces, which is a laboratory of the Research and Development Branch


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