Showing 1 — 20 of 4793
SORT: Best Match Most Recent Oldest
VIEW: Basic | Expanded
  • Original Contribution December 14, 2005

    Yikyung Park, ScD; David J. Hunter, MB, BS; Donna Spiegelman, ScD; Leif Bergkvist, MD; Franco Berrino, MD; Piet A. van den Brandt, PhD; Julie E. Buring, ScD; Graham A. Colditz, MD; Jo L. Freudenheim, PhD; Charles S. Fuchs, MD; Edward Giovannucci, MD; R. Alexandra Goldbohm, PhD; Saxon Graham, PhD; Lisa Harnack, DrPH; Anne M. Hartman, MS; David R. Jacobs, PhD; Ikuko Kato, MD; Vittorio Krogh, MD; Michael F. Leitzmann, MD; Marjorie L. McCullough, ScD; Anthony B. Miller, MB, BCh; Pirjo Pietinen, ScD; Thomas E. Rohan, MB, BS; Arthur Schatzkin, MD; Walter C. Willett, MD; Alicja Wolk, DMSc; Anne Zeleniuch-Jacquotte, MD; Shumin M. Zhang, ScD; Stephanie A. Smith-Warner, PhD
    TOPICS: dietary fiber, colorectal cancer, diet

    JAMA. 2005; 294(22):2849-2857. doi: 10.1001/jama.294.22.2849

  • ARTICLE August 24, 1984

    Frank J. Massey Jr, PhD; Gerald S. Bernstein, PhD, MD; William M. O'Fallon, PhD; Leonard M. Schuman, MD, MS; Anne H. Coulson; Ruth Crozier, MA; Jack S. Mandel, PhD; Robert B. Benjamin, MD; Heinz W. Berendes, MD, MHS; Potter C. Chang, PhD; Roger Detels, MD, MS; Richard F. Emslander, MD; James Korelitz, PhD; Leonard T. Kurland, MD, DrPH; Irwin H. Lepow, MD, PhD; Douglas D. McGregor, MD, DPhil; Robert N. Nakamura, PhD; Jose Quiroga, MD; Stanwood Schmidt, MD; Gary H. Spivey, MD, MPH; Timothy Sullivan, MD

    JAMA. 1984; 252(8):1023-1029. doi: 10.1001/jama.1984.03350080025021

  • Review February 14, 2001

    Stephanie A. Smith-Warner, PhD; Donna Spiegelman, ScD; Shiaw-Shyuan Yaun, MPH; Hans-Olov Adami, MD; W. Lawrence Beeson, DrPH; Piet A. van den Brandt, PhD; Aaron R. Folsom, MD; Gary E. Fraser, MB, ChB; Jo L. Freudenheim, PhD; R. Alexandra Goldbohm, PhD; Saxon Graham, PhD; Anthony B. Miller, MB, BCh; John D. Potter, MB, BS; Thomas E. Rohan, MB, BS; Frank E. Speizer, MD; Paolo Toniolo, MD; Walter C. Willett, MD; Alicja Wolk, DSc; Anne Zeleniuch-Jacquotte, MD; David J. Hunter, MB, BS
    TOPICS: fruit, vegetables, breast cancer, breast cancer risk

    JAMA. 2001; 285(6):769-776. doi: 10.1001/jama.285.6.769

  • Review February 18, 1998

    Stephanie A. Smith-Warner, PhD; Donna Spiegelman, ScD; Shiaw-Shyuan Yaun, MPH; Piet A. van den Brandt, PhD; Aaron R. Folsom, MD; R. Alexandra Goldbohm, PhD; Saxon Graham, PhD; Lars Holmberg, MD, PhD; Geoffrey R. Howe, PhD; James R. Marshall, PhD; Anthony B. Miller, MB, BCh; John D. Potter, MB, BS, PhD; Frank E. Speizer, MD; Walter C. Willett, MD; Alicja Wolk, DMSc; David J. Hunter, MB, BS
    TOPICS: ethanol, alcohol drinking, breast cancer

    JAMA. 1998; 279(7):535-540. doi: 10.1001/jama.279.7.535